Raeima's Passion

WELCOME TO RAEIMA'S PASSION                                    The simple  chicken fry procedure is the same as a normal chicken fry except for the marination part. It gives the same taste with less oil and made within fifteen minutes.                            It's a wonderful combination  with biryani, rice varieties, plain rice with rasam.  For more chicken recipes, please click the below link. Chicken Gravy without Coconut Chicken Gravy with Coconut    Chicken Ghee Fry    For more Info, Please go through below links, For more Chicken Recipes, please click the Non-Veg Chicken Recipes   from Cooking and Craft  in the sidebar. For more Veg Recipes, please click the  Veg Varieties  from Cooking and Craft  in the sidebar. For more Non-Veg Re...

WELCOME TO RAEIMA'S PASSION                               Theeyal is one of the favorite recipes in the Kanyakumari cuisine. We make Ulli Theeyal , Ennai   Kathirikai (Brinjal)Theeyal, Perumpayir (Black eye beans)   Theeyal ,  Vendaikai(Ladies Finger) Theeyal , Poosinikai  ( Pumpkin) Theeyal , Murungakai(Drumstick) Theeyal , Vathal Theeyal (sun-dried the brinjal, drumstick, mango, guar),  etc but my favorite is  Channa Theeyal.  The base coconut process is the same for all the above recipes, but the flavor changed because of vegetables.                               Coconut is a major role in this recipe. We need to roast well until it turns into a brown color, otherwise; the taste is not good.  My mom serves this recipe with dosa, idly, rice with egg aviyal, or egg omel...

WELCOME TO RAEIMA'S PASSION                      In Kanyakumari, we add coconut in most of the recipes and taste comes out awesome, especially chicken gravy 😋. Chicken gravy with coconut well suits with Aapam, Rice varieties, Idly, Parrotta, Chapati, Biriyani, Ghee rice, etc.                            In my childhood days, I asked my mom to make this gravy and ate more appam or idly with this gravy. Now, this recipe is my daughter's favorite🙂 and always she chooses the drumstick 🍗 part in the gravy. For more chicken recipes , please check the below link. Chicken Gravy Without Coconut Chicken Ghee Fry Simple Chicken Fry For more Info, Please go through below links, For more Veg Recipes, please click the  Veg Varieties  from Cooking and Craft  in the sidebar. For more Non-Veg Recipes, please click the  Non-Veg varieties  ...

WELCOME TO RAEIMA'S PASSION                          I like to decorate a home with my crafts using waste materials such as cardboard, milk can, pista shell, peanut shell, plastic bottle. Here I made the wall decor using pista shells.                           Usually, my daughter collects the pista shells in the box. So I thought to make some activities for her using pista shells.                          At first, I drew one flower in the paper and told her to stick the pista shells in that line. She glued the pista shell in that line and colored it nicely. I was so happy to see the below picture😄.                          Because of her interest, I made this wall decor an...

WELCOME TO RAEIMA'S PASSION                      Here I make  chicken Gravy  With both small onion and big onion. Its taste was outstanding and suit with rice varieties, chapati, paratha, dosa, idly, naan, etc.                                 S mall onions were a major role in this gravy. If you don't have small onions, then use big onions, but it varies the flavor of the gravy.                         My daughter likes the chicken drumstick part in this gravy, and we make this recipe within twenty-five minutes.                         For more Info, Please go through below links, For more Chicken Recipes, please click the Cooking Non-Veg Chicken Recipes  from Cooking and Craft...